Cabbage Rolls

Ingredients

• 1 large leafy cabbage
• boiling water
• 1 lb. lean ground beef
• 1/2 c. regular grain rice (not instant; uncooked)
• 1 small onion, grated
• 2 large eggs
• 1 tsp. salt
• 1/4 tsp. pepper
• 1 large onion, sliced
• 1 (28 oz.) can tomatoes (undrained)
• 1 (8 oz.) can tomato sauce
• 1 clove garlic, minced
• 1/2 c. firmly packed light brown sugar
• 3 Tbsp. lemon juice
• 3/4 tsp. salt
• 1/8 tsp. pepper