Cabbage Salad

11 ingredients
5 steps

Ingredients

  • 1 pkg. Top Ramen (chicken, uncooked)
  • 2 Tbsp. sesame seed (optional)
  • 1/2 c. sliced (slivered) almonds
  • 1/2 head cabbage, shredded
  • 4 green onions, chopped
  • 1 green pepper, diced
  • 1/2 c. salad oil
  • 3 Tbsp. vinegar
  • 2 Tbsp. sugar
  • 1 tsp. salt
  • 1/2 tsp. pepper

Directions

  1. 1
    Combine crumbled Top Ramen noodles, sesame seed, almonds, cabbage, onions and green peppers.
  2. 2
    Mix well.
  3. 3
    Add oil, vinegar, sugar, salt, pepper and chicken packet from Top Ramen noodles. Mix well.
  4. 4
    Set in refrigerator for 2 or more hours until noodles are soft.
  5. 5
    Can stir occasionally.

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