Cabbage Soup
9 ingredients
2 steps
Ingredients
- 3 to 4 c. shredded cabbage
- 1 medium bell pepper, chopped
- 1 medium onion, chopped
- 1 large can tomatoes, crushed
- 3 Tbsp. Worcestershire sauce
- dash of hot sauce to taste
- salt and pepper to taste
- 3 Tbsp. bacon drippings
- water to cover vegetables
Directions
-
1Saute onion and bell pepper in bacon drippings just until slightly tender.
-
2Add other ingredients and cover with water. Cook until cabbage is tender.
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