Cabbage Soup

10 ingredients
4 steps

Ingredients

  • 5 c. chopped cabbage
  • 1 bay leaf
  • 2 tsp. bacon bits
  • 1 c. spicy V-8 juice (small can)
  • 1 qt. water, plus
  • 3 beef bouillon cubes
  • 1 c. chopped onion
  • 1 tsp. salt
  • hamburger
  • diced potatoes

Directions

  1. 1
    Combine all ingredients (except juice, potatoes and hamburger).
  2. 2
    Simmer over medium
  3. 3
    heat until tender; then discard bay leaf.
  4. 4
    Add juice, diced potatoes and partly fried hamburger. Cook until potatoes are soft.

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