Cabbage Surprise
5 ingredients
7 steps
Ingredients
- 1 cabbage head
- 1 large can cream of mushroom soup
- Ritz crackers
- butter
- 1 1/2 lb. hamburger or mild sausage
Directions
-
1Boil chopped cabbage until tender.
-
2Cook hamburger or sausage and season with salt, pepper, garlic powder and onion powder. Drain.
-
3Drain cabbage and pour into large baking dish.
-
4Pour meat over cabbage.
-
5Spread soup, undiluted, over meat.
-
6Combine crushed Ritz crackers over soup and put pats of butter on top.
-
7Bake at 350° for 30 minutes.
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