Cabbage Waldorf Salad

Name: Cabbage Waldorf Salad
Ingredients: 2 cups cabbage, coarsley shredded; 1/2 cup celery, chopped; 2 tablespoons raisins, finely chopped; 2 tablespoons walnuts, finely chopped; 1/4 cup plain fat-free yogurt; 2 tablespoons light mayonnaise; 1/2 teaspoon lemon juice; 1 1/2 cups apples, cored and chopped; salt and pepper

9 ingredients

5 steps

Ingredients

2 cups cabbage, coarsley shredded
1/2 cup celery, chopped
2 tablespoons raisins, finely chopped
2 tablespoons walnuts, finely chopped
1/4 cup plain fat-free yogurt
2 tablespoons light mayonnaise
1/2 teaspoon lemon juice
1 1/2 cups apples, cored and chopped
salt and pepper

Directions

1

In a medium bowl combine cabbage, celery, raisins and walnuts.
2

Whisk yogurt, mayonnaise, and lemon juice. Stir in to cabbage mixture. Season with salt and pepper.
3

Cover and refrigerate at least 1 hour.
4

Stir in apples before serving.
5

Diabetic Exchanges - 1 1/4 cup serving = 2 fruit, 1 fat.