Cactus Chili
9 ingredients
6 steps
Ingredients
- 2 cans tomatoes
- 2 cloves garlic chopped
- 2 cans red beans drained
- 1 dash salt
- 1 can tomato sauce
- 2 pounds ground beef, lean
- 1/4 cup white wine
- 1 1/2 tablespoons red pepper flakes
- 1 medium onions chopped
Directions
-
1Brown the meat along with the onion and garlic.
-
2Drain off the fat.
-
3Combine all the ingredients in the slow cooker.
-
4Mix thoroughly.
-
5Cook on low for 7 to 8 hours.
-
6Serve with sour cream, chopped green onions, grated sharp Cheddar and crushed red pepper flakes alongside.
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