Caesar Dressing

10 ingredients
3 steps

Ingredients

  • 2 lemons, juice of
  • 4 anchovies
  • 2 tablespoons garlic, chopped
  • 1 tablespoon Dijon mustard
  • 1 tablespoon cider vinegar
  • 8 ounces olive oil
  • 1/4 cup parmesan cheese, grated
  • 3 dashes Tabasco sauce
  • 3 dashes Worcestershire sauce
  • salt and pepper

Directions

  1. 1
    Put lemon juice, anchovies, garlic, Dijon and vinegar in blender on high.
  2. 2
    Slowly drizzle olive oil in while machine is running.
  3. 3
    Add remaining ingredients and just blend.

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