Caesar Dressing

8 ingredients
4 steps

Ingredients

  • 2 tablespoons red wine vinegar or cider vinegar
  • 2 tablespoons mayonnaise
  • 1/2 teaspoon Dijon mustard
  • 1 teaspoon soy sauce or Worcestershire sauce
  • 1/4 cup grated Parmesan or Pecorino Romano cheese
  • 1/2 teaspoon salt
  • Pinch of black pepper
  • 1/2 cup olive oil

Directions

  1. 1
    Whisk together all of the ingredients.
  2. 2
    Store leftovers in the refrigerator for up to a week.
  3. 3
    To make vegan Caesar Dressing, use an eggless mayonnaise, sometimes called Nayonnaise.
  4. 4
    Nayonnaise and vegetarian Worcestershire sauce are available in natural foods stores and large supermarkets.

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