Caesar Dressing
8 ingredients
4 steps
Ingredients
- 2 tablespoons red wine vinegar or cider vinegar
- 2 tablespoons mayonnaise
- 1/2 teaspoon Dijon mustard
- 1 teaspoon soy sauce or Worcestershire sauce
- 1/4 cup grated Parmesan or Pecorino Romano cheese
- 1/2 teaspoon salt
- Pinch of black pepper
- 1/2 cup olive oil
Directions
-
1Whisk together all of the ingredients.
-
2Store leftovers in the refrigerator for up to a week.
-
3To make vegan Caesar Dressing, use an eggless mayonnaise, sometimes called Nayonnaise.
-
4Nayonnaise and vegetarian Worcestershire sauce are available in natural foods stores and large supermarkets.
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