Caesar Dressing/Dip

7 ingredients
4 steps

Ingredients

  • 2 cloves garlic, minced and mashed to a paste with 1/4 tsp salt
  • 1 tablespoon anchovy paste
  • 2 tablespoons fresh lemon juice
  • 1 teaspoon Dijon mustard
  • 1 teaspoon Worcestershire sauce
  • 1 cup mayonnaise
  • 34 cup parmesan cheese

Directions

  1. 1
    In a bowl, whisk together the garlic, anchovy paste, lemon juice, mustard and Worcestershire Sauce.
  2. 2
    Add mayonnaise, Parmesan cheese and pepper to taste.
  3. 3
    Whisk dressing until combined well.
  4. 4
    Toss with salad greens or serve as a dip with crudites.

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