Caihpirinha

Directions

1. 1
   Place lime cubes in cocktail shaker.
2. 2
   Sprinkle lime with sugar.
3. 3
   Smash the lime with pestle, spoon or muddle for 1 or 2 minutes to release all the oils from the rind.
4. 4
   Add the cracked ice to the shaker, pour cachaca over all.
5. 5
   Shake hard for at least 30 seconds.
6. 6
   Pour into glass.
7. 7
   Garnish with lime slice.