Cajun Christmas Mix

9 ingredients
7 steps

Ingredients

  • 2 cans Blue Diamond Smokehouse almonds
  • 6 c. Kellogg's Crispix cereal
  • 1 c. goldfish crackers
  • 1/4 c. margarine
  • 1 Tbsp. Worcestershire sauce
  • 1/2 tsp. paprika
  • 1/4 tsp. black pepper
  • 1/4 tsp. hot pepper sauce
  • 1/2 tsp. thyme leaves

Directions

  1. 1
    Preheat oven to 250°.
  2. 2
    In a large, shallow roasting pan, combine almonds, cereal and goldfish crackers.
  3. 3
    Melt margarine and stir in seasonings.
  4. 4
    Pour over almond mixture and toss to coat. Bake 1 hour, stirring every 20 minutes.
  5. 5
    Spread on paper towel to cool.
  6. 6
    Store in airtight container.
  7. 7
    Makes 9 cups.

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