Cajun Flank Steak
9 ingredients
5 steps
Ingredients
- 1 tablespoon garlic powder
- 1 tablespoon onion powder
- 2 teaspoons sugar
- 2 teaspoons paprika
- 1 teaspoon chili powder
- 3/4 teaspoon salt
- 1/2 teaspoon black pepper
- 1/4 teaspoon cayenne pepper
- 1 lb flank steak, trimmed
Directions
-
1In a small bowl, mix the first 8 ingredients together.
-
2Rub spice mixture over both sides of steak.
-
3Heat a large nonstick grill pan coated with cooking spray over med-high heat.
-
4Add steak to pan; cook 5 minutes on each side.
-
5Cut steak diagonally across the grain into thin slices.
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