Cajun Flank Steak

9 ingredients
5 steps

Ingredients

  • 1 tablespoon garlic powder
  • 1 tablespoon onion powder
  • 2 teaspoons sugar
  • 2 teaspoons paprika
  • 1 teaspoon chili powder
  • 3/4 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/4 teaspoon cayenne pepper
  • 1 lb flank steak, trimmed

Directions

  1. 1
    In a small bowl, mix the first 8 ingredients together.
  2. 2
    Rub spice mixture over both sides of steak.
  3. 3
    Heat a large nonstick grill pan coated with cooking spray over med-high heat.
  4. 4
    Add steak to pan; cook 5 minutes on each side.
  5. 5
    Cut steak diagonally across the grain into thin slices.

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