Cajun Rice

9 ingredients
6 steps

Ingredients

  • 1 medium onion, chopped
  • 2 tablespoons oil
  • 1 (13 3/4 ounce) can chicken broth
  • 1 1 large green peppers (or combination of all 3) or 1 large yellow pepper, sliced into thin strips (or combination of all 3)
  • 1 1/2 - 2 teaspoons chili powder
  • 1/2 teaspoon dried thyme leaves
  • 1/4 teaspoon paprika
  • 1/4 teaspoon ground red pepper
  • 1 1/2 cups Minute Rice

Directions

  1. 1
    Cook onion in oil till tender but still opaque.
  2. 2
    Add broth, pepper strips and seasonings.
  3. 3
    Bring to a rolling boil; stir in rice.
  4. 4
    Cover and remove from the heat.
  5. 5
    Let set for 5 minutes.
  6. 6
    Fluff with a fork.

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