Cajun Roux

2 ingredients
5 steps

Ingredients

  • 1 c. flour
  • 1 c. cooking oil

Directions

  1. 1
    Heat oil in heavy pot.
  2. 2
    When oil is hot, gradually add flour, stirring constantly until well mixed.
  3. 3
    Lower flame and continue stirring until chocolate brown.
  4. 4
    Do not overcook.
  5. 5
    This traditional Cajun recipe is used to thicken other recipes.

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