Steamroller Recipe

7 ingredients
5 steps

Ingredients

  • 1 ounce St-Germain elderflower liqueur
  • 1 ounce freshly squeezed lemon juice
  • 1 ounce rye whiskey
  • 1/2 ounce Heering Cherry Liqueur
  • Ice
  • 1 lemon twist
  • 1 (12-ounce) bottle steam beer, such as Anchor Steam, chilled

Directions

  1. 1
    Place a pint glass in the freezer to chill.
  2. 2
    Combine the St-Germain, lemon juice, rye, and Heering in a cocktail shaker and fill the shaker halfway with ice.
  3. 3
    Shake vigorously until the outside of the shaker is frosted.
  4. 4
    Strain into the chilled pint glass and add the lemon twist.
  5. 5
    Top with the beer.

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