Cajun Spiced Peanuts
4 ingredients
5 steps
Ingredients
- 2 teaspoons vegetable oil
- 1 1/2 1 1/2 teaspoons creole seasoning or 1 1/2 teaspoons chili powder
- 1/4 teaspoon cayenne pepper, ground
- 2 cups lightly dry roasted salted peanuts
Directions
-
1Heat oil in a skillet over medium heat.
-
2Stir in seasoning and cayenne.
-
3Add peanuts to skillet; cook for 2 minutes stirring constantly.
-
4Serve warm or at room temperature.
-
5Store for up to 3 weeks in a tightly covered container.
Products Matching These Ingredients
Mct Oil Powder
Opportuniteas
D NOVA 4
100% Pure Canola Oil
Canola Harvest
B NOVA 2
Canola Harvest® Original Vegetable Oil Spread Tub
Canola Harvest
E NOVA 4
Sonic, 24 Asian Sweet Chili Boneless Wings
Sonic
E
Anthony's Textured Vegetable Protein
Anthony's
A NOVA 1
Cauliflower & Broccoli Vegetable Patties
Trader Joe's
NOVA 3
Seasoning mix, taco
Spartan
E NOVA 4
Fajita Seasoning Mix
Winn Dixie
E NOVA 4
Meatloaf Seasoning Mix
Winn-Dixie
E NOVA 4
Creole Buttermilk Sauce
Private Selection
NOVA 4
Creole Garlic Rice Fusion
Private Selection
A NOVA 3
Creole spiced premium virginia peanuts, creole spiced
E NOVA 3
More Recipes to Try
Tofu Salad with Peanut Sauce
12 ingredients
Grilled Chocolate Sandwich
5 ingredients
Strawberry shake
3 ingredients
Beans O'le Recipe
10 ingredients
Chocolate Madeleines
6 ingredients
Homemade Baked Beet Chips
3 ingredients
Mexican Chili Dip Recipe
4 ingredients
Vegetarian Egg Drop Soup
10 ingredients
White Bean Puree
2 ingredients
Herbed Batter Bread
10 ingredients
Chocolate Chocolate Chip Nut Muffins Recipe BNLeuck
13 ingredients
Betty Crocker's No Bake Strawberry Cheese Cake
2 ingredients