Cajun Style Pintos

Directions

1. 1
   Soak beans in cold water for 12 hours to clean the beans
2. 2
   Combine all spices together into zip lock bag and shake well to blend all together
3. 3
   Once beans are cleaned mix into your slow cooker or pot
4. 4
   Mix in 4 cups of water
5. 5
   Mix your spices into the pot with your beans and water
6. 6
   Add the ham hock (this isn't necessary but adds much more flavor)
7. 7
   Cook for at least 5 hours or until beans are tender as you'd like.
8. 8
   Serve with cornbread or whatever sides you'd like!