Cajun Swordfish

6 ingredients
7 steps

Ingredients

  • 16 ounces swordfish fillets
  • olive oil flavored cooking spray
  • cajun seasoning
  • 1/2 cup mayonnaise or 1/2 cup Miracle Whip
  • 1 tablespoon pickle relish
  • 1 teaspoon lemon juice

Directions

  1. 1
    Coat both sides of swordfish with cooking spray.
  2. 2
    Sprinkle with cajun seasoning.
  3. 3
    Place fish on broiler pan, pre-coated with more cooking spray.
  4. 4
    Broil 6 minutes on each side or until flaky with fork.
  5. 5
    While fish broils, combine mayo 1/4 tsp cajun seasoning, relish and lemon juice.
  6. 6
    Serve beside fish.
  7. 7
    Best Served with sauted zuccinni.

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