California-Style Chicken

12 ingredients
8 steps

Ingredients

  • 1 (3 lb) chicken, cut up into 8 pieces
  • 2 teaspoons olive oil
  • 1/4 cup chopped fresh basil or 2 teaspoons dried basil
  • 1 tablespoon chopped fresh oregano or 1 teaspoon dried oregano
  • 1/2 teaspoon salt
  • 1/4 teaspoon fresh ground pepper
  • 40 garlic cloves, separated, peeled
  • 4 celery ribs, cut into 1 inch pieces
  • 1 cup chopped onion
  • 1/4 cup chopped fresh parsley
  • 3/4 cup dry white wine
  • 2 tablespoons fresh lemon juice

Directions

  1. 1
    Preheat oven to 375°F.
  2. 2
    Prepare a medium baking dish with olive oil flavored nonstick pan spray.
  3. 3
    Place chicken in dish and brush with oil.
  4. 4
    Sprinkle basil, oregano, salt & pepper over the chicken.
  5. 5
    Spread the garlic, celery, onion & parsley over and around the chicken.
  6. 6
    Pour the wine and lemon juice into the baking dish.
  7. 7
    Cover with foil and bake for 40 minutes.
  8. 8
    Uncover and bake for an additional 30 minutes.

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