Cameo Cake

11 ingredients
5 steps

Ingredients

  • 1 1/2 c. butter
  • 3/4 c. water
  • 1 (4 oz.) bar white chocolate, broken into pieces *
  • 1 1/2 c. buttermilk
  • 4 large eggs, lightly beaten
  • 1 1/2 tsp. vanilla
  • 3 1/2 c. all-purpose flour, divided
  • 1 c. chopped pecans
  • 2 1/4 c. sugar
  • 1 1/2 tsp. baking soda
  • White Chocolate-Cream Cheese Frosting

Directions

  1. 1
    Combine butter and water in a medium saucepan; bring to a boil over medium heat, stirring occasionally.
  2. 2
    Remove from heat.
  3. 3
    Add white chocolate, stirring until chocolate melts.
  4. 4
    Stir in buttermilk, eggs and vanilla; set aside.
  5. 5
    Combine 1/2 cup flour and pecans, stirring to coat; set aside.

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