Campari Spritz

4 ingredients
10 steps

Ingredients

  • 2 ounces brut Prosecco
  • 1 ounce club soda
  • 2 ounces Campari
  • 1 large green olive, for garnish

Directions

  1. 1
    Build the cocktail carefully in a rocks glass over large cold ice cubes by first pouring the Prosecco.
  2. 2
    Add the club soda and finish with the Campari.
  3. 3
    Stir gently and garnish with the olive.
  4. 4
    Dominant Flavors: herbs and tree bark
  5. 5
    Body: light, slightly effervescent
  6. 6
    Dryness: medium to dry
  7. 7
    Complexity: medium
  8. 8
    Accentuating or Contrasting Flavors: rounded out by slight acidity
  9. 9
    Finish: short, bitter
  10. 10
    Glass: rocks

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