Campfire Potatoes
8 ingredients
4 steps
Ingredients
- 5 medium potatoes, peeled and sliced thinly
- 1 medium onion, sliced
- 6 Tbsp. butter or margarine
- 1/3 c. shredded Cheddar cheese
- 2 Tbsp. minced fresh parsley
- 1 Tbsp. Worcestershire sauce
- salt and pepper to taste
- 1/3 c. chicken broth
Directions
-
1Place the potatoes and onion on a large piece of heavy-duty foil (about 20 x 20 inches).
-
2Dot with butter.
-
3Combine the cheese, parsley, Worcestershire sauce, salt and pepper.
-
4Sprinkle over potatoes.
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