Canadian Kebabs

Name: Canadian Kebabs
Ingredients: 14 cup cider vinegar; 2 garlic cloves, minced; 2 tablespoons maple syrup; 2 tablespoons chopped green onions; 2 tablespoons vegetable oil; 1 tablespoon rye whiskey (optional- I never leave this out); 12 teaspoon ground cloves; 12 teaspoon salt & pepper; 1 lb grilling steak (top sirloin, tenderloin, strip loin or rib eye); 2 oranges, peeled & cut into large chunks

10 ingredients

1 steps

Ingredients

14 cup cider vinegar
2 garlic cloves, minced
2 tablespoons maple syrup
2 tablespoons chopped green onions
2 tablespoons vegetable oil
1 tablespoon rye whiskey (optional- I never leave this out)
12 teaspoon ground cloves
12 teaspoon salt & pepper
1 lb grilling steak (top sirloin, tenderloin, strip loin or rib eye)
2 oranges, peeled & cut into large chunks

Directions

1

["In a large sealable bag, combine vinegar, garlic, syrup, onions, whiskey, cloves, salt & pepper.", "Set aside 4 tbsp of the marinade for basting.", "Trim any fat from steak: cut into 1\" cubes.""