Candied Macadamia Nuts
4 ingredients
4 steps
Ingredients
- 2 cups macadamia nuts
- 1 tablespoon olive oil
- 2 tablespoons agave nectar
- 1/2 teaspoon sea salt
Directions
-
1Toss all ingredients together in a large bowl
-
2Place in a pyrex baking dish
-
3Bake at 350° for 10-15 minutes, until lightly browned
-
4Cool and serve
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