Candied Pecans

4 ingredients
6 steps

Ingredients

  • 1 egg white
  • 3/4 c. brown sugar
  • 1/2 tsp. vanilla flavoring
  • pecans (halves)

Directions

  1. 1
    Beat egg white until foamy.
  2. 2
    Add sugar and vanilla.
  3. 3
    Beat until stiff.
  4. 4
    Take fork and roll pecans in batter.
  5. 5
    Place on buttered cookie sheet.
  6. 6
    Bake in oven at 225° for about 30 minutes.

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