Candied Spiced Nuts

Name: Candied Spiced Nuts
Ingredients: 1 1/2 cups walnut halves; 1/2 cup granulated sugar; 1/4 cup water; 1/2 teaspoon orange zest; 1/4 teaspoon ground cinnamon; 1/8 teaspoon ground ginger; 1/8 teaspoon ground cloves; 1 pinch of grated nutmeg

8 ingredients

3 steps

Ingredients

1 1/2 cups walnut halves
1/2 cup granulated sugar
1/4 cup water
1/2 teaspoon orange zest
1/4 teaspoon ground cinnamon
1/8 teaspoon ground ginger
1/8 teaspoon ground cloves
1 pinch of grated nutmeg

Directions

1

Combine all ingredients in a medium size heavy skillet. Heat over medium-high heat to boiling.
2

Cook, stirring constantly, until all of the liquid is evaporated and nuts are coated and sugary (approximately 5 minutes).
3

Transfer to a non-stick baking sheet; break nuts apart while still warm. Let cool.