Candied Walnuts

6 ingredients
4 steps

Ingredients

  • 2 c. sugar
  • 1 tsp. cinnamon
  • 1/4 tsp. cream of tartar
  • 1/2 c. water
  • 1 tsp. vanilla
  • 3 c. walnuts

Directions

  1. 1
    Bring sugar, cinnamon, cream of tartar and water to a boil at 240°.
  2. 2
    Remove from heat.
  3. 3
    Stir in vanilla and nuts.
  4. 4
    Pour and separate on aluminum foil.

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