Vegetable Soup
7 ingredients
3 steps
Ingredients
- 1 lb. cooking beef
- 2 onions, chopped
- 2 cans green beans (16 oz.)
- 2 cans corn (16 oz.)
- 2 cans peas (16 oz.)
- 1/2 pkg. chopped carrots
- 2 (16 oz.) cans tomato juice
Directions
-
1Cook beef until well done.
-
2Add cooked carrots and onions, then add all vegetables and juice.
-
3Cook for about 20 minutes.
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