Candy Bacon
2 ingredients
6 steps
Ingredients
- bacon
- brown sugar
Directions
-
1Cut a strip of bacon into thirds.
-
2Drench in brown sugar and pleat onto a toothpick.
-
3Bake in a medium oven for 10 to 15 minutes.
-
4It should be crisp but not burned.
-
5Let it cool for a few minutes before serving.
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6The hot sugar can be very painful to the mouth.
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