Candy Bacon

2 ingredients
6 steps

Ingredients

  • bacon
  • brown sugar

Directions

  1. 1
    Cut a strip of bacon into thirds.
  2. 2
    Drench in brown sugar and pleat onto a toothpick.
  3. 3
    Bake in a medium oven for 10 to 15 minutes.
  4. 4
    It should be crisp but not burned.
  5. 5
    Let it cool for a few minutes before serving.
  6. 6
    The hot sugar can be very painful to the mouth.

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