Candy Bar Pie

5 ingredients
3 steps

Ingredients

  • 3/4 c. milk
  • 11 1/4 oz. milk chocolate or 1 1/2 large candy bars with almonds
  • 30 regular size marshmallows
  • 2 c. nondairy whipped topping (Cool Whip)
  • 19-inch graham cracker or plain crust

Directions

  1. 1
    Break chocolate into pieces.
  2. 2
    In saucepan, combine milk, chocolate and marshmallows.
  3. 3
    Cook over low heat, stirring until chocolate and marshmallows are melted.

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