Candy Cookies

9 ingredients
6 steps

Ingredients

  • 1/2 c. sugar
  • 1/2 c. brown sugar
  • 1/3 c. butter
  • 1/3 c. shortening
  • 1 tsp. vanilla
  • 1 egg
  • 1 1/2 c. flour
  • 1/2 tsp. baking soda
  • 1 (8 oz.) pkg. candy-coated chocolate candies

Directions

  1. 1
    Heat oven to 375°.
  2. 2
    Mix sugars, butter, shortening, vanilla and egg.
  3. 3
    Stir in remaining ingredients.
  4. 4
    Drop dough by heaping teaspoonfuls, about 2 inches apart, onto ungreased cookie sheet. Bake until light brown, 8 to 10 minutes.
  5. 5
    Remove from cookie sheet.
  6. 6
    Makes about 3 dozen cookies.

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