Candy Truffles

Directions

1. 1
   Combine chocolate chips, milk, butter and egg yolks.
2. 2
   Cook until chocolate is melted and mixture is thick.
3. 3
   Add rum; chill for 3 hours.
4. 4
   Shape in balls and roll in cocoa mix.
5. 5
   Keep refrigerated in covered container.
6. 6
   Makes 4 dozen.