Candy Turtles

3 ingredients
6 steps

Ingredients

  • 1 1/2 c. pecan halves
  • 1 (14 oz.) pkg. vanilla caramels
  • 5 milk chocolate bars (1 1/2 oz. each)

Directions

  1. 1
    Arrange pecans in clusters of 3 or 4 halves, two-inches apart on a greased baking sheet. Top each cluster with one caramel, slightly flattened.
  2. 2
    Bake at 300° for 7 minutes or until caramels soften.
  3. 3
    Flatten caramels and top each with 1 chocolate square while still warm.
  4. 4
    Spread chocolate when melted.
  5. 5
    Refrigerate until chocolate hardens.
  6. 6
    Makes 4 dozen.

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