Canned Okra

3 ingredients
2 steps

Ingredients

  • 4 qt. okra, cut up
  • 4 Tbsp. canning salt
  • 1/4 c. vinegar

Directions

  1. 1
    Cover okra with water, add salt and vinegar.
  2. 2
    Cook 5 minutes. Put in jars and seal.

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