Toad in the Hole

4 ingredients
8 steps

Ingredients

  • 1 slice bread
  • 1 egg
  • butter
  • salt and pepper

Directions

  1. 1
    Butter both sides of a slice of bread.
  2. 2
    Using a round cookie cutter, cut a hole in the middle of the slice of bread.
  3. 3
    Heat a skillet.
  4. 4
    Put slice of bread in the skillet.
  5. 5
    Crack egg and pour into hole in the bread.
  6. 6
    Cook til bread is done on one side.
  7. 7
    Flip using a pancake turner.
  8. 8
    Finish cooking til egg is desired doneness.

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