Miso Soup

4 ingredients
3 steps

Ingredients

  • 4 cup Dashi
  • 1 cup Tofu, diced
  • 1 as needed Vegetables, diced
  • 1 as needed Miso

Directions

  1. 1
    Combine dashi, tofu, and vegetables in a pot and bring to just below simmering.
  2. 2
    I recommend a mixture of dashi 1 and 2 if available.
  3. 3
    When tofu is warm and vegetables are cooked to desired doneness, add miso to taste.

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