Cannoli

6 ingredients
6 steps

Ingredients

  • 1 (15 oz.) container Ricotta cheese
  • 2/3 c. confectioners sugar
  • 1/2 tsp. grated orange peel
  • 1/2 tsp. vanilla
  • 2 Tbsp. mini chocolate chips
  • 10 sugar ice cream cones

Directions

  1. 1
    In a large bowl with electric mixer at low, beat Ricotta, sugar, orange peel and vanilla just until smooth.
  2. 2
    Stir in chocolate chips.
  3. 3
    Cover.
  4. 4
    Refrigerate for 30 minutes.
  5. 5
    Spoon mixture into ice cream cones.
  6. 6
    Serves 10.

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