Cannoli Dip
5 ingredients
2 steps
Ingredients
- 2 cups Ricotta
- 1 cup Mascarpone
- 1 teaspoon Vanilla
- 1-1/2 cup Powdered Sugar
- 1 cup Mini Chocolate Chips
Directions
-
1In a large bowl, beat ricotta cheese and mascarpone until smooth. Add vanilla. Stir in powdered sugar a little at a time until just combined. Fold in chocolate chips.
-
2Cover with plastic wrap and chill for 20-30 minutes before serving.
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