Cannoli Shake
6 ingredients
2 steps
Ingredients
- 1/4 cup 1% low-fat milk
- 1/4 cup part-skim ricotta cheese
- 1/2 teaspoon grated lemon rind
- 1/4 teaspoon ground cinnamon
- 1/2 cup vanilla low-fat ice cream
- 1/2 teaspoon shaved bittersweet chocolate
Directions
-
1Place first 5 ingredients in a blender in the order given; process until smooth. Pour into a glass, and sprinkle with shaved chocolate. Serve immediately.
-
2Skip the Dairy Substitute equal amounts of non-dairy tofu ricotta, unsweetened almond milk, and non-dairy tofu ice cream for the part-skim ricotta, low-fat milk, and low-fat ice cream.
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