Spelled biscuits

Directions

1. 1
   Putt all the ingredients (without jam) in a dish and knead with your hand quickly to get a fragile dough.
2. 2
   Cover the dough with a foil and place it in the fridge for 2h.
3. 3
   Make round biscuits.
4. 4
   Cut the middle of half of these biscuits out.
5. 5
   Bake at 160C for about 12min.
6. 6
   Uncut halves spread with jam and cover them with cut ones.
7. 7
   Sprinkle with caster sugar.