Cannoli Torte

Directions

1. 1
   Preheat oven to 350.
2. 2
   Grease bottom of 8x8 square pan.
3. 3
   Prepare torte bottom:
4. 4
   Mix together sugar cookie mix, oil and 1 egg.
5. 5
   Press into the bottom of the prepared pan.
6. 6
   Cover with chocolate chips.
7. 7
   Prepare filling:
8. 8
   In a blender, mix eggs for 2 minutes. Add cream cheese, evaporated milk and condensed milk; blend to obtain a creamy custard.
9. 9
   Pour egg mixture into a large bowl and add remaining sugar, half and half and vanilla. Mix with a wooden spoon until well incorporated and pour over torte bottom.
10. 10
    the pan in a large pan containing 1/2 inch of warm water and bake for about 1 hour. Cooking time may vary depending on the oven. Custard should have a light golden color when done.