Cappuccino

3 ingredients
5 steps

Ingredients

  • 1/4 c. instant dark roast coffee
  • 1/2 c. whipping cream, whipped
  • cinnamon or nutmeg

Directions

  1. 1
    Dissolve coffee in 2 cups boiling water.
  2. 2
    Pour into cups.
  3. 3
    Top with whipped cream and dash with cinnamon or nutmeg.
  4. 4
    Fold cream into coffee until frothy.
  5. 5
    Makes 6 to 7 servings.

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