Caramel Banana Pudding

Name: Caramel Banana Pudding
Ingredients: 1 (14 oz.) sweetened condensed milk, caramelized; 1 1/2 c. cold water; 1 (4 serving size) pkg. instant vanilla pudding mix; 2 c. (1 pt.) whipping cream, whipped; 36 vanilla wafers; 3 medium bananas, sliced and dipped in bottled lemon juice and drained

6 ingredients

6 steps

Ingredients

1 (14 oz.) sweetened condensed milk, caramelized
1 1/2 c. cold water
1 (4 serving size) pkg. instant vanilla pudding mix
2 c. (1 pt.) whipping cream, whipped
36 vanilla wafers
3 medium bananas, sliced and dipped in bottled lemon juice and drained

Directions

1

Caramelize the sweetened condensed milk by preferred method. In a large mixer bowl, combine caramelized milk and water.
2

Add pudding mix; beat well. Chill 5 minutes.
3

Fold in whipped cream. Spoon 1 cup pudding mixture into 2 1/2-quart glass serving bowl. Top with 1/3 each of the wafers, bananas and pudding. Repeat layering twice, ending with pudding.
4

Cover and chill.
5

Garnish as desired.
6

Refrigerate leftovers.