Caramel Bars

10 ingredients
7 steps

Ingredients

  • 2 c. flour
  • 2 c. oatmeal
  • 1 1/2 c. brown sugar
  • dash of salt
  • 1 tsp. baking soda
  • 1 1/2 c. melted margarine
  • 48 caramels
  • 10 Tbsp. half and half
  • 1 c. chocolate chips
  • 1/2 c. nuts (optional)

Directions

  1. 1
    Mix flour, oatmeal, sugar, salt, soda and margarine.
  2. 2
    Divide mixture in half.
  3. 3
    Use 1/2 for bottom crust.
  4. 4
    Pat into pan and bake for 10 minutes at 350°.
  5. 5
    Melt caramels and milk.
  6. 6
    Spread this on baked crust and sprinkle chocolate chips and nuts on top. Top with remaining crust mixture.
  7. 7
    Bake for 15 to 20 minutes at 350°.

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