Caramel Bread Pudding Squares

Directions

1. 1
   Mix bread cubes and cookies in lightly greased 9-inch square baking pan; set aside.
2. 2
   Mix milk, egg product, sugar and vanilla with wire whisk until well blended.
3. 3
   Pour evenly over bread mixture; stir gently until bread cubes are evenly moistened.
4. 4
   Let stand 5 minutes.
5. 5
   Bake at 350F for 45 to 50 minutes or until knife inserted 1 inch from center comes out clean.
6. 6
   Cool slightly.
7. 7
   Serve topped with whipped topping.