Caramel Candy

4 ingredients
4 steps

Ingredients

  • 1 3/4 c. white syrup
  • 2 c. sugar
  • 1 c. Carnation milk
  • 1 c. butter

Directions

  1. 1
    Bring to rolling boil.
  2. 2
    Stir constantly.
  3. 3
    Slowly add another cup of cream or milk and cook until hard ball stage.
  4. 4
    Pour in pan.

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