Caramel-Chocolate Squares

6 ingredients
6 steps

Ingredients

  • 1 pkg. chocolate cake mix
  • 1/2 c. butter, melted
  • 2/3 c. Pet milk
  • 1/3 c. nuts
  • 50 caramels
  • 1 c. chocolate chips

Directions

  1. 1
    Mix cake mix (dry), melted butter, nuts and 1/3 cup Pet milk. Stir by hand.
  2. 2
    Put 1/2 mixture into 9 x 13-inch pan; bake for 6 minutes at 350° (ungreased).
  3. 3
    Combine caramel and 1/3 cup milk. Melt in double boiler.
  4. 4
    Sprinkle chocolate chips over baked mix. Pour melted caramel over chocolate chips.
  5. 5
    Pour remainder of cake dough over mix.
  6. 6
    Bake for 15 minutes.

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