Caramel Cookies

8 ingredients
4 steps

Ingredients

  • 1/2 c. butter
  • 1 c. sugar
  • 2 egg yolks
  • 1/2 tsp. almond flavoring
  • 1 1/2 c. cake flour
  • 1 tsp. baking powder
  • 1/4 tsp. salt
  • finely chopped nuts (almonds)

Directions

  1. 1
    Cream together butter and sugar.
  2. 2
    Add egg yolks, one at a time and beat.
  3. 3
    Add flavoring, cake flour, baking powder and salt. Press with hands in pan, 6 x 10-inch about 1/2-inch thick.
  4. 4
    Spread over finely chopped nuts (almonds).

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