Caramel Corn

6 ingredients
6 steps

Ingredients

  • 7 1/2 qt. popped popcorn
  • 2 c. brown sugar
  • 1/2 c. white syrup
  • 1 c. margarine
  • 1 tsp. salt
  • 1 tsp. soda

Directions

  1. 1
    Pop popcorn according to directions.
  2. 2
    In pan, mix brown sugar, syrup, margarine and salt and cook on medium heat until boiling. Cook for 5 minutes.
  3. 3
    Take off heat and add soda.
  4. 4
    Pour over popcorn and place in covered pan.
  5. 5
    Put in 200° oven for 1/2 hour.
  6. 6
    Stir well and return to oven for 30 minutes.

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